Halal and Kosher slaughter -
Blood on their hands?

by Unity

"He hath forbidden you only carrion, and blood, and swine flesh, And that which
hath been immolated to (the name of) any other than Allah. But he who is driven
by necessity, neither craving nor transgressing, it is no sin for him. Lo!
Allah is Forgiving and Merciful"
(Koran 2:173)

For those that are unaware, Halal meat is the barbaric method of slaughtering animals by slitting the animal's throat without any sedation and then letting the animal bleed to death whilst the body drains of blood. The animal can then take anywhere to up to two minutes to die, which amounts to animal cruelty.

Even though that Muslims can ease the animal's suffering by sedating them first before slitting their throats, Muslims refuse to do this thus proving their lack of respect for the life they are about to take, as well as a lack of humanity for the animal's suffering, this contradicts the Muslims mantra that, 'Halal slaughter is the most humanist form of slaughter and they have nothing but respect for the cattle that they sacrifice', as being nothing more than a lie..

Every Year at the end of Hajj (which is the pilgrimage to Mecca) Muslims celebrate by slaughtering sheep, more animals are sacrificed than are really required because Muslims end up buying more sheep than they need to sacrifice because they do not want to look poor, some Turkish Muslims even order to slaughter at least 100 sheep, just to keep up with the Joneses!

But this practice of slaughter is not only practiced by Muslims, Jews are quite fond of their meat being derived from animals that have had their throats cut and left to bleed to death too. By rabbinical law the animals have to have their throats slit and then they are to be hung upside down in order to 'drain the carcass' or as we know it, to bleed to death.

An eyewitness who worked in a Slaughterhouse that also practiced Kosher slaughter, said:

"I could hear the screaming of the cattle from at least half a kilometre away. Each animal was wild with fear and was forced with an electric prod to run into a small stall which had a slippery floor and was at a forty-five degree angle, the animal would then slip and fall over enabling the workers could then attach chains to its rear leg. The chains twisted so the animals were turned on their backs. A crane is then used to shoot the animal into the air, one by one, normally their back legs snap. Then a fork is inserted into each of the cattle's nose whilst Jewish butchers bless a long knife, they said a short prayer and slit the throat of the animal which was then pulled higher into the air, the blood pouring from its neck and its front legs were thrashing about. We would sometimes watch in horrified fascination from a window above the killing box as the creatures were hauled along the bleeding trough in their final throes. You could not watch for long because it made you feel sick."

Yet, Muslims and Jews, both declare their methods as being more humane than Gentile/Infidel (that's us folks) methods and they have nothing but repect for the cattle that they slaughter, did any of the above statement sound humane or showed any respect to cattle?

If the Jewish and Islamic community must eat Kosher/Halal meat, would it be too much to ask for a compromise for them to sedate these animals first to spare them from the agony, suffering and traumatic events that await them? Both vehemenently refuse this small offer of kindness to their 'sacrifices' and is exactly why this barbaric practice should be banned in every Aryan country.

View video footage of a cow being slaughtered by Halal here
(Be warned, this footage is guaranteed to churn the strongest of stomachs!)